Optimize your graphic chain with beCPG PLM
With beCPG, control your graphic chain, with an adapted tool which optimizes the life cycle of your products and fluidifies the exchanges between collaborators.
Philippe Quéré3 min
PLM software for food, cosmetics and CPG
With beCPG, control your graphic chain, with an adapted tool which optimizes the life cycle of your products and fluidifies the exchanges between collaborators.
Philippe Quéré3 min
Since October 9, 2022, ANVISA’s RDC 429/2020 and IN 75/2020 have governed nutrition labeling for packaged foods sold in Brazil. A front-of-pack magnifier reading “ALTO EM” (high in) flags high levels of added sugars, saturated fat or sodium, and the nutrition table has a new format. The rules apply to imported products too, labeled in Portuguese.
Elodie Rogie4 min
The Nutri-Score is calculated per 100 g or 100 ml of product. You add up negative points (energy, saturated fat, sugars, salt), subtract positive points (protein, fiber, fruits, vegetables and legumes), and the resulting score gives a letter from A to E. For a general food, a score of 0 or less gives an A, and a score of 19 or more gives an E.
Elodie Rogie6 min
The GDSN (Global Data Synchronization Network) is a set of certified and interconnected data sources. These data sources are populated and used by all actors of the production and distribution…
Théo Harsant3 min
Ethylene oxide contamination marked 2021 with an unprecedented food safety crisis. Ethylene oxide is a carcinogenic and mutagenic pesticide (identified as CMR) used for its action against micro-organisms (bacteria, fungi,…
Elodie Rogie2 min
Updated October 2026. The Green-Score is the new name of the Eco-Score since the end of 2024. It is a voluntary environmental score for food products, run by a group…
Elodie Rogie3 min
Like more than half of private sector workers, you may never have experienced telecommuting before 2020. But successive recommendations and lockdowns have pushed your teams to work remotely. And teleworking,…
Philippe Quéré3 min
The formulation plays a decisive role at the base of any food and cosmetics innovation. It will be the source of the taste and texture of food, but it is…
Philippe Quéré4 min
Whether you work in a cosmetics SME or for a large food group, you necessarily have good reasons to strengthen your Information System around a PLM solution. Here are 10…
Philippe Quéré5 min
Updated October 2026. The Nutrition Facts label is the US counterpart of the European nutrition declaration. It is governed by the Food and Drug Administration (FDA), in 21 CFR 101.9,…
Philippe Quéré6 min
Request a demo or start your free trial.